Al-Gharb Restaurant
A WIDE SPACE FULL OF VARIETY
Al-Gharb it’s the main restaurant, with buffet service and themed nights focusing on national and international cuisine. Beside 3 indoor dining areas and outdoor terraces, kids will have there one dedicated area so that the fun won’t stop even during meal time.
Type: Buffet | Ambience: casual | Dress code: Casual Chic at dinner time (swimsuits and sportswear are not permitted) | Non smoking area
Opening Hours
Open every day
From 7.30 am to 10.00 am – Breakfast
From 12.30 pm to 2.30 pm – Lunch
From 6.30 pm to 9.30 pm – Dinner
Opening Hours for all mentioned facilities are subject to change.

SELECTION OF DRINKS
At Al-Gharb you will find a wide range of beverages & drinks to enjoy during your meals.

THEMED NIGHTS
A journey through the flavours of the world
To make some evenings even more special at Al-Gharb, we offer several times a week themed night, bringing to our buffet the flavours and colours of the world. Portuguese night, Mexican, Asian, among others.

AL-GHARB CHEF
CHEF
René Sandoval
With a passion for cooking at the young age of 14 at his roots in Manila, Philippines, where he graduated in Hotel Management. In 1990, his career began when he arrived in Europe at the Costa del Sol. His move to the Algarve in 1993 started at the prestigious Penina Hotel. Almost 3 decades later, he has gained experience with cruising the oceans and rivers and moreover in various hotels in continental Portugal and Madeira Island such as Vila Vita Parc, Tivoli Marinotel, CS Group, Vilalara Thalassa and InterContinental Porto.
With his dedication to quality and eye to detail, Chef René Sandoval has the pleasure of welcoming you to AP Adriana Beach Resort.

SELECTION OF DRINKS
At Al-Gharb you will find a wide range of beverages & drinks to enjoy during your meals.

THEMED NIGHTS
A journey through the flavours of the world
To make some evenings even more special at Al-Gharb, we offer several times a week themed night, bringing to our buffet the flavours and colours of the world. Portuguese night, Mexican, Asian, among others.

AL-GHARB CHEF
CHEF
René Sandoval
With a passion for cooking at the young age of 14 at his roots in Manila, Philippines, where he graduated in Hotel Management. In 1990, his career began when he arrived in Europe at the Costa del Sol. His move to the Algarve in 1993 started at the prestigious Penina Hotel. Almost 3 decades later, he has gained experience with cruising the oceans and rivers and moreover in various hotels in continental Portugal and Madeira Island such as Vila Vita Parc, Tivoli Marinotel, CS Group, Vilalara Thalassa and InterContinental Porto.
With his dedication to quality and eye to detail, Chef René Sandoval has the pleasure of welcoming you to AP Adriana Beach Resort.