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Buffet Páscoa

EASTER LUNCH MENU

AP Eva Senses offers a special lunch menu for Easter Day. The hotel has prepared a buffet menu for this very special day, you won’t be short of choices.
For starters, there are several options: simple and compound salads, carpaccio and shrimps with ceviche and mussels in vinaigrette.
This is followed by hot dishes, and you can choose between: the typical cod with bread, the roasted chicken with giblets rice, pork tenderloins with clams, roasted goatling, mushroom and walnut raviolis, sweet potatoes, and vegetables to accompany and also a buffet of cheeses, sausages and meat puffs.
To finish off beautifully, enjoy regional sweets, mousses, fresh fruit and of course the Easter loaf.
The easter buffet menu is available for €35 per person with drinks included (Water, Juice, S. Sebastião wine selection).
Gather your family and and enjoy a delicious meal with your beloved ones.
For more information & reservations, please contact: +351 289 001 000 | rec.eva@ap-hotelsresorts.com