CHEF Jorge Sancho

The chosen concept involves a contemporary approach to heritage Algarvian gastronomy, extolling the delicacies of our ancestors. Flavors that can be enjoyed in a relaxed way, in a buffet at the Flor de Sal restaurant, or with an elaborate and refined presentation, in a set menu at the Ria restaurant
With his dedication to quality and eye to detail, Chef Jorge Sancho has the pleasure of welcoming you to AP Cabanas Beach & Nature.